Classic Potato Gratin

At our French themed Potluck party last weekend I made a really yummie gratin. I loved how easy it was. Cooking the potatoes, shortly, in the cream with the garlic added just that extra bit of taste. I used Gruyere, one of my favourite cheeses, for this one!

  • [polldaddy poll=5923245]
  • Our Treasure Hunt Sponsors

  • [polldaddy poll=5884360]
  • About Me

    I am Anneke Scholten, wife, mother and food-lover. In 2004 I immigrated from The Netherlands with my husband and kids. Calgary is my hometown and I love this great cities food scene.
  • Calgary Blog

    To find out more tips and advice about the best restaurants, activities and top 10 lists in Calgary, check out Cody's blog Best Calgary Homes, where you can discover the best places to live, eat, relax and enjoy all that Calgary has to offer.